Chorizo Acorn-fed Ibérico (1lb)
The Iconic Dry-cured Chorizo Ibérico de Bellota.
From an exceptional raw material and deep respect for traditional recipes and dishes, one of the most authentic Spanish culinary products is born: our Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo. With its silky texture, thanks to its high-quality lean meat, and its intense aroma, the Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo offers an impeccable flavor with slight nuances of natural spices, including notes of premium paprika.
Highlights
Weight
1 lb
Fed on
Acorns "Bellota"
Curation
+70 days
Breed
Ibérico Pork
| Nutritional Facts | Per 100g |
|---|---|
| Calories | 130 |
| Calories from Fat | 100 |
| Total Fat | 11g |
| Saturated Fat | 4g |
| Trans Fat | 0g |
| Cholesterol | 35mg |
| Sodium | 540mg |
| Total Carbohydrates | 0g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 8g |
Ingredients: Ibérico pork, Salt, Paprika, less than 1% of: Sugar, Garlic, Spices, Sodium ascorbate, Smoke flavor, Sodium phosphates, Paprika extract, Sodium nitrite. Natural casing.
From an exceptional raw material and a deep respect for traditional recipes and dishes, one of the most authentic Spanish culinary sausages is born: our Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo.
With its silky texture, thanks to its high-quality lean meat, and its intense aroma, the Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo offers an impeccable flavor with slight nuances of natural spices, including notes of premium paprika.
Alta Expresión Dry-cured Chorizo Iberico de Bellota is one of the most exquisite flavors in Spanish cuisine. This Ibérico product, made from premium-quality lean pork meat will surprise you with its unique flavor and aroma, found nowhere else in the world. The Chorizo is cured in natural intestine casing which is the ideal casing, the authentic creator of the singular flavor of the sausage due to its extraordinary qualities in aging process.
Like all our Alta Expresión products, this Dry-cured Chorizo Iberico de Bellota comes from an exceptional animal: 100% Ibérico Breed Pigs. A unique lineage of animals, a legacy of our ancestors, that gives the character, flavor and perfect texture to each piece.
Enjoy our Alta Expresión Dry-cured Acorn-fed Ibérico Chorizo on your dinner table today and experience the fusion of tradition and quality in one of Spanish cuisine’s most typical, exquisite products. This Alta Expresión product presented in an elegant ready-to-eat format will be quite an experience.
Shipping & Returns
Free shipping on all orders over $49. Smaller orders have a $10 flat rate.
At COVAP we are committed to your satisfaction so we’ll do our best to ship your order as soon as possible. Please allow 24 to 48 hours of processing time. If possible, your order will be shipped the same day, but most likely it will be shipped on the next business day. Once the order is processed you will receive an email with the shipping confirmation and tracking number.
Your order will be shipped using an express service (USPS 3 days or FedEx Express). Once shipped it takes about 3 business days for an order to be delivered, however, due to COVID-19 pandemic delivery services are experiencing some delays so please take it in consideration and plan accordingly. COVAP will not be responsible for third party operations.
Return & Refunds
We have a “no questions asked return and refund policy” which entitles you to return the product within 30 days from delivery date if due to some reason you are not satisfied with the quality or freshness of the product. To initiate a return, kindly contact our support team for a pre-paid return shipping label. We will send you a return label to help you process your return.
Refunds will be issued to the original form of payment.
